Meet the Team

the serendipity crew

 
 
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Debbie - Owner + Culinary Director

Favorite Serendipity dish: Grilled Wild Pacific Sockeye

Favorite Whidbey activity: Beach walks with my friends

Fun fact: “Inspired by Martha Stewart’s “Entertaining” (our bible!), I catered my own wedding back in 1987.” - Debbie

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Natalie - Sales Manager + Event Producer

Favorite Serendipity dish: Mini Sherman Squash Biscuits with Prosciutto + Pepper Jelly
Favorite Whidbey activity: Stand up paddle boarding on
Penn Cove
Fun fact: “I recently received my sommelier certification—ask me for help with your wine selections!” - Natalie

 
 
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Alexa - Event Manager + Coordinator

Favorite Serendipity dish: Goat Cheese + Fig Canapés
Favorite Whidbey activity:
Exploring with my boys
Fun fact:
“I have been working with Serendipity since I was
in high school—over 10 years!”
- Alexa

 
 
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Amanda - Event Manager + Coordinator

Favorite Serendipity dish: Beecher’s Macaroni + Cheese
Favorite Whidbey activity: Hiking
Fun fact: “Every event is a production! My bachelor’s degree in theater has been a surprisingly invaluable asset in event coordination and catering.” - Amanda

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Lexi - Culinary Designer

Favorite Serendipity dish: Cucina Fresca Butternut Squash Ravioli Salad

Favorite Whidbey activity: Hiking and playing on the beach at Snakelum Point

Fun fact: I like to “plate” my family’s dinner…presentation matters!